Some good recipes.

Jun

Brown Butter and Ginger Glazed Carrots

Posted by: Beau

Ingredients:

2 Tbsps butter

1 lb baby carrots Cut in half lengthwise.

1/2 tsp Kosher salt

2 fluid oz orange juice (That's 1/4 cup.)

1 tsp demerara sugar (Aka turbinado or raw sugar.)

2 tsp fresh ginger Grated (but microplaned is best).

1/4 tsp black pepper Fresh ground.

fresh chive Optional garnish.

May

Chicken Fajitas

Posted by: Beau

Ingredients:

The Meat

3 lbs boneless skinless chicken breast Whole, not cut.

The Brine

12 fluid oz water (That's a cup and a half.)

1 Tbsp Kosher salt

3 fluid oz soy sauce

2 fluid oz sweetened lime juice (That's a quarter cup.)

1 fluid oz lemon juice (That's the juice of one small lemon.)

1 fluid oz lime juice (That's the juice of one lime.)

2 tsp liquid smoke (I like Hickory)

2 cloves garlic Smashed.

1 tsp black peppercorns

1 canned chipole chile (or 1 tsp Sriracha)

20 oz ice (A pound and quarter.)

Grill Seasoning

1 1/2 tsps Kosher salt

1/2 tsp ancho chile powder

1/2 tsp coriander Ground.

1/4 tsp black pepper (Fresh-ground.)

1/8 tsp True Lime (That's one packet.)

May

Strawberry Rhubarb “Puffs”

Posted by: Beau

Ingredients:

The Jam

16 oz fresh strawberries (One pint; sliced 1/3 in thick.)

16 oz fresh rhubarb (about 3.5 cups chopped into 1/2 in thick pieces.)

12 oz sugar (That's about 1.5 cups)

4 fluid oz blush wine

1 vanilla bean Split lengthwise and scraped.

1/4 tsp cinnamon Ground.

The Puffs

9 oz all-purpose flour (About 2 cups.)

3 tsps baking powder

1 tsp Kosher Salt

2 Tbsps sugar

1/2 cup butter (That's one stick; melted.)

5 fluid oz milk (About 2/3 cup.)

mo' melted butter (About 2 Tbsps for finishing purposes.)

1/4 tsp cinnamon Ground

1 tsp fine-crystal raw sugar (Plain sugar will do too.)

May

Beer Shandy Sorbet

Posted by: Beau

Ingredients:

The Beer Syrup

8 fluid oz filtered wheat beer

2 cups sugar

The Rest

The zest of one lemon Microplaned of course.

The zest of one lime Again, Microplaned.

2 fluid oz lemon juice Fresh please (Approximately the juice of 2 small lemons).

2 fluid oz lime juice Fresh (Approximately the juice of 2 limes).

8 fluid oz filtered wheat beer (Yes, again.)

May

Whole Wheat and Honey Buttermilk Pancakes

Posted by: Beau

Ingredients:

Dry Stuff

4 1/2 oz all-purpose flour (About a cup; sifted.)

4 1/2 oz whole white wheat flour (Again, about one sifted cup.)

2 tsp baking powder

1 tsps baking soda

Wet Stuff

2 Tbsps butter Melted.

2 Tbsps honey

2 eggs Large.

1 tsp Kosher salt

8 fluid oz buttermilk (That's one cup.)

4 fluid oz milk (That's a half cup.)

2 fluid oz mo' milk (That's another quarter cup; use as necessary to thin it to a desired consistency).

Apr

Baddogg’s Barbeque Pork Butt

Posted by: Beau

Ingredients:

The Pork

10 lbs Pork Shoulder Roast (aka Pork Butt or Boston Butt.)

3 fluid oz Domestic Beer (For "the crutch;" go as cheap as you dare.)

The Rub

3 Tbsps Kosher salt

2 Tbsps garlic powder

2 Tbsps onion powder

2 Tbsps ancho chile powder

1 1/2 tsps coriander Ground.

1 1/2 tsps ginger Ground.

1 1/2 tsps black pepper Ground.

The Brine Injection

1 1/2 cups apple juice

1/3 cup cider vinegar

2/3 cup brown sugar

3 Tbsps Kosher salt

1 tsp fish sauce

The Vinegar Sauce

1/2 cup cider vinegar

1 tsp Kosher Salt

1 tsp BBQ Rub (Listed above.)

2 Tbsps demerara sugar

1/4 cup ketchup

2 Tbsps Louisiana Hot Sauce (The REAL stuff.)

"Bark Cheater" Glaze

1/4 cup vinegar sauce (Listed above.)

2/3 cup apple jelly

1/4 cup light corn syrup

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