Some good recipes.
Ingredients:
12
oz
old-fashioned rolled oats
(About 4 cups.)
1
oz
flax seed
(About 3 Tbsps.)
1/2
oz
puffed wheat
(About 1 cup.)
1/2
oz
wheat bran
(About 1/4 cup.)
1
oz
wheat germ
(About 1/4 cup.)
2
oz
sliced almonds
(About 1/2 cup.)
1
oz
raw sunflower nuts
(About 1/4 cup.)
3
oz
sugar
(About 1/3 cup.)
3
oz
honey
(About 1/4 cup.)
3
oz
coconut oil
(About 1/3 cup.)
2
Tbsps
sweet vermouth
1
tsp
Kosher salt
1
tsp
cinnamon
(Ground, of course.)
4
oz
dried strawberries
Sliced 1/8 inch thick.
3
1/2
oz
85% Cacao Dark Chocolate
Usually one large bar's worth; chopped.
2
oz
white chocolate chips
(About 1/4 cup.)
read more >
Ingredients:
15
oz
canned chickpeas
(One standard can; drained.)
15
oz
canned black-eyed peas
(Again, one standard can; drained.)
1
lime
Juice and zest (about 3 tbsp worth of juice and 1 tbsp zest).
4
cloves
roasted garlic
1
clove
fresh garlic
(Optional if you're a garlic-hater.)
4
fluid oz
extra-virgin olive oil
(Doesn't sound as extreme as a "half-cup", huh?)
2
Tbsps
creamy peanut butter
(Tahini will work too.)
1/2
tsp
Kosher salt
Maybe more to taste.
1/4
tsp
black pepper
fresh-ground
1
canned chipotle chile
Minced (or 2 if you're a thrill-seeker).
2
Tbsps
fresh cilantro
minced
read more >
Jan
Slow Cooker Posole
15
Ingredients:
1
1/4
lbs
ham hocks
(Fresh pork hocks would work too.)
40
fluid oz
water
(That's 5 cups.)
4
ancho chiles
Seeds and stems removed.
1
yellow onion
Medium sized; 1/2 inch dice.
2
cloves
garlic
Minced
1
1/2
tsps
Kosher salt
1/2
tsp
Mexican oregano
1/4
tsp
cumin
1/4
tsp
black pepper
Fresh ground, please.
29
oz
canned hominy
Two standard cans' worth - UNdrained. White or yellow, you pick (I used one of each).
read more >
Jan
Turkey Tortilla Soup
08
Ingredients:
1
Tbsp
olive oil
1
yellow onion
Diced
2
cloves
garlic
Minced
1
tsp
Kosher salt
1
tsp
cumin
1
tsp
Mexican oregano
1/2
tsp
coriander
Ground
1/2
tsp
black pepper
Ground Fresh
6
cups
turkey stock
(That's 48 fl oz. You're gonna make your own, right?)
2
acho chiles
Stems and seeds removed.
14
oz
diced tomatoes and chiles
(A can o' Ro-Tel, don'tcha know.)
1
lb
smoked turkey
Roughly chopped.
1
cup
black beans
cooked (About 7 oz by weight).
12
soft corn tortillas
Cut into 1/2 in wide strips.
vegetable oil
Enough to fry in.
1
tsp
pickling salt
(Powdered salt would be even better.)
1/4
tsp
True Lime crystalized lime
(Two packets' worth.)
Sriracha
cilantro
(or parsley; fresh minced)
avocado
Sliced or chopped.
lime
Wedged.
read more >
The Soup
Tortilla Strips
Mo' Garnish
Ingredients:
3/4
cup
butter
(That's a stick and a half.)
10
oz
dark brown sugar
(By volume, that's a cup and a half firmly packed.)
2
1/2
Tbsps
water
12
oz
semi-sweet chocolate chips
(That's one standard bag.)
2
eggs
beaten
12
1/2
oz
all-purpose flour
(About 2 1/2 cups.)
1
1/4
tsps
baking soda
1/2
tsp
salt
72
Andes creme de menthe mints
(One for each cookie. Unwrapped, duh.)
read more >
Ingredients:
8
oz
butter
That's two sticks; and it's gotta be room temperature.
8
oz
sugar
(About 1 cup.)
1/4
tsp
salt
2
tsp
cinnamon
(Ground fresh if you can.)
3
eggs
10
oz
all-purpose flour
(About 2 cups.)
3
oz
powdered sugar
(About 3/4 cup.)
2
1/2
fluid oz
maple syrup
(That's 5 Tbsps; make it the real stuff please.)
1/8
tsp
salt
(That's a pinch.)
read more >
The Cookies
The Maple Glaze
Get Social
Please wait while my tweets load...
Get the latest recipes and news. Join our Facebook page!
